Kratom is a botanical substance derived from the leaves of Mitragyna speciosa , a tropical tree native to Southeast Asia, including Thailand, Indonesia, Malaysia, and surrounding regions. For generations, the leaves have been harvested, dried, and ground into what many today recognize as kratom powder . Kratom powder is simply the finely milled form of the leaf. It appears green or brownish depending on processing and age, and it is one of the most common forms kratom takes when sold as an herbal product. Other formats include raw leaves, tea, capsules, and liquid extracts. Inside the leaf are alkaloid compounds—primarily mitragynine and 7-hydroxymitragynine —which interact with receptors in the human brain. These interactions contribute to kratom’s wide range of reported effects and are a major reason why kratom has become both widely discussed and highly controversial. Why Do People Use Kratom Powder? People who buy kratom powder tend to describe a broad range of effects....
Introduction Kanna extract, derived from the Sceletium tortuosum plant, is a powerful natural supplement recognized for its mood-enhancing and anxiety-relieving properties. Used traditionally by indigenous South African tribes, Kanna has gained popularity worldwide for its potential mental health benefits. History and Cultural Significance Traditional Uses in South Africa Kanna, also known as Channa or Kougoed, has been used for centuries by the Khoisan people of South Africa. The plant was traditionally chewed, smoked, or brewed into teas to alleviate hunger, thirst, and fatigue, and to enhance mood and social interaction. Botanical Overview of Sceletium Tortuosum Plant Characteristics Sceletium tortuosum is a succulent groundcover plant that thrives in the arid regions of South Africa. It features fleshy leaves and small, star-shaped flowers. The plant’s unique alkaloid content is what makes it a valuable natural remedy. Chemical Composition of Kanna Active Alkaloids Kann...